Recipe: Yummy Easy all in one chocolate cake

Easy all in one chocolate cake. Grease a baking tin or use a baking sheet lining for the sponge cake tins. The BEST simple cake with gorgeous chocolate frosting Bookmark this recipe! It's a classic easy one-bowl chocolate cake with just butter, sugar, eggs, cocoa, flour!

Easy all in one chocolate cake Whipped up and ready to go in the oven in a jiffy, this simple sponge recipe is the perfect back up recipe for when you're short on time and need a quick home-made bake. Check out our quick and easy chocolate sponge recipe, using a super simple, all-in-one method. Be careful not to overcook or burn it! You can cook Easy all in one chocolate cake using 12 ingredients and 7 steps. Here is how you cook it.

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Ingredients of Easy all in one chocolate cake

  1. Prepare 150 g of flour.
  2. Prepare 200 g of sugar.
  3. It’s 1/2 cup of oil.
  4. Prepare 40 g of cocoa powder.
  5. Prepare 2 of eggs.
  6. It’s 125 ml of milk.
  7. You need 125 ml of hot water.
  8. Prepare 1 tsp of baking powder.
  9. It’s 1 tsp of baking soda.
  10. You need 1/2 tsp of salt.
  11. It’s 1 tsp of vanilla extract.
  12. You need 1 tsp of coffee.

Cool and finish with a filling or icing of your choice. It is not quite as dense or as fudgy as this one. This is a deep, dark chocolate cake, but it was almost TOO moist,TOO dense. Don't know what really accounts for the difference since the recipes are so similar, and maybe it's just a matter of personal preference, but while this was a very good.

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Easy all in one chocolate cake step by step

  1. Line/oil pan, preheat oven at 160°C.
  2. In a bowl, Sieve all dry ingredients except sugar.
  3. Add sugar to the sieved ingredients.
  4. In a separate bowl, add egg, milk, vanilla flavour and oil. mix well till it's well combined using whisk.
  5. Make a hole in the middle of the dry ingredients, pour the wet ingredients,mix all together with whisk (don't over mix).
  6. Add coffee to boiling water,then add to the batter,mix together and pour in the pan.
  7. Bake for 30- 35 minutes.
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Beat together the eggs, flour, caster sugar, butter and baking powder until smooth in a large mixing bowl. There will be times that call for intensely dark chocolate cakes. There will be times that you need / want the nutty brownie-like Flourless Chocolate Cake. And there will be times you're after one that's light-as-air, a delicate chiffon cake. This one is for all the other times when you just want a great, classic Chocolate Cake.

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