Recipe: Tasty Crispy Vienna sausage kebabs

  • 1 min read
  • Oct 31, 2020

Crispy Vienna sausage kebabs. Great recipe for Crispy Vienna sausage kebabs. I was craving sheesh kebabs but only had Vienna Sausages and some Indian spices. Don't worry if you're missing any, be creative!

Crispy Vienna sausage kebabs See great recipes for Crispy Vienna sausage kebabs, Vienna sausages on a bun too! Empty water and prik Sausages with fork or score with knife. Add all ingredients to ziplock and mix up till Sausages are well covered. You can cook Crispy Vienna sausage kebabs using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Crispy Vienna sausage kebabs

  1. It’s of Garlic powder.
  2. You need of Red chili flakes.
  3. Prepare of Red chili powder.
  4. Prepare of Turmeric.
  5. Prepare of Parmesan cheese.
  6. It’s of Olive oil.
  7. You need of Black pepper.

Remove once golden brown and crispy. Crispy Vienna sausage kebabs step by step Empty water and prik Sausages with fork or score with knife. Add all ingredients to ziplock and mix up till Sausages are well covered. Remove once golden brown and crispy.

Crispy Vienna sausage kebabs instructions

  1. Empty water and prik Sausages with fork or score with knife.
  2. Add all ingredients to ziplock and mix up till Sausages are well covered..
  3. Bake at 375 for 10-15 minutes till crispy, or broil for 5-10 minutes and check often. Remove once golden brown and crispy.

I was craving sheesh kebabs but only had Vienna Sausages and some Indian spices. Don't worry if you're missing any, be creative! I was actually amazed how well these turned out. I try to use a garlic powder without salt because Vienna Sausages are. I was craving sheesh kebabs but only had Vienna Sausages and some Indian spices.

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